Celebrate Mother’s Day The Cottage

Chef Brian Lewis and The Cottage teams invite you and your loved ones to enjoy a four-course prix-fixe menu on May 11th in Westport and Greenwich.

A Warm and Welcoming Restaurant by Chef Brian Lewis

The Cottage is a premier dining destination, celebrating the finest in locally sourced, seasonal cuisine.

With locations in Westport and Greenwich, Connecticut, The Cottage offers a sophisticated yet inviting experience, where coastal elegance meets modern American cooking. Each dish is thoughtfully prepared using exceptional ingredients from trusted regional farmers and purveyors. Menus evolve weekly, showcasing the very best of the season’s bounty.

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Chef Brian Lewis is a proud board member of Experience Camps, a national, no-cost program for grieving children who have experienced the death of a parent, sibling or primary caregiver.